Pest Management in your Food Business: How to document and implement an effective pest management program Amanda Evans

ISBN:

Published: July 31st 2014

Kindle Edition

44 pages


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Pest Management in your Food Business: How to document and implement an effective pest management program  by  Amanda Evans

Pest Management in your Food Business: How to document and implement an effective pest management program by Amanda Evans
July 31st 2014 | Kindle Edition | PDF, EPUB, FB2, DjVu, AUDIO, mp3, RTF | 44 pages | ISBN: | 6.43 Mb

Pests have long been recognised as a source of potential contamination. Pest Management in your food business is one of the fundamental activities that you can undertake to support food safety. This resource is intended to change that by providingMorePests have long been recognised as a source of potential contamination.

Pest Management in your food business is one of the fundamental activities that you can undertake to support food safety. This resource is intended to change that by providing clear direction, how-to strategies and template tools to help your food business comply with pest management requirements contained in Food Legislation, Global Food Safety Initiative (GFSI) recognised Standards (such as SQF, BRC, FSSC 22000), Good Manufacturing Practices, Retailer Standards or other customer contractual obligations.



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